APPETIZERS

FRESH CALAMARI

Lightly dusted with flour, cornmeal and spices, served with tzatziki sauce.

Corn Tortilla chips topped with cheddar and Jack cheese, diced tomatoes, green onions and olives, finished with seasoned beef.

Baked in phyllo shells and topped with cheese.

Diced tomatoes, onions and marinated mushrooms with fresh herbs, olive oil and parmigiana cheese on a freshly baked baguette slices.